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March 23, 2024 @ 1:30 pm - 3:30 pm
$45
Join us for a special cheese & wine pairing class with Rachel Freier of The Cheese Club and Ben Riccardi, winemaker and owner of Osmote Wine on Seneca lake. We will taste together 5 wines from Ben’s portfolio alongside 5 cheeses from around the globe, focusing on flavors, style and origins. Discover new flavors, exciting wine styles and discover new favorites!
Class is hosted by Stone Bend Farm, a local wood fired pizza and foods favorite. Kitchen opens right after class. Receive a discount on dinner with ticket purchase.