The 19th Fête des Fromages de Savoie, held in Châtel, in the Abondance A.O.P. region, is a weekend-long celebration of the delights of cheesemaking. A not-to-be-missed annual event, this travelling...
Vermont Cheese Week is a state-wide, weeklong celebration designed to feed the fanaticisms of all you cheese lovers out there (We see you.). We’ve got unique learning, tasting, pairing, and local “Vermontish” experiences for you. Looking for a cheese feast? Start the week off at the Harpoon Brewery Kickoff event in Windsor. Want something romantic?...
Fromago Cheese Experience 2024 The second edition of Fromago Cheese Experience expects to exceed 2 km in length, accommodate more than 300 exhibitors and once again offer more than 1,200...
The cheese festival, which takes place in the middle of September, gathers the best cheese makers, cheese lovers and other gastronomads. The Annual Cheese Festival takes place in the fairy...
Cheese lovers and locavores can taste Massachusetts-made cheese and charcuterie at the Massachusetts Cheese Festival, to be held at High Lawn Farm on September 23, from 10:00 a.m. to 4 p.m....
Join us for the 9th Annual SF Cheese Fest to celebrate the delicious local bounty of California cheesemakers. Mingle with a multitude of artisan cheesemakers and artisan food producers from...
Join UNISG alumna, gastronome, and cheese expert Hannah Morrow for this engaging workshop on pairing natural rind cheeses with local sauces and other condiments. You’ll have the opportunity to taste four natural rind cheeses and learn about the complexities of their rinds and textures. The workshop explores different types of beneficial mold and bacteria that...
Welcome to New York State’s premier gathering of cheesemakers! Join us in celebrating the rich history of dairying in Central New York and supporting the local businesses that continue these...
Long live the Cheese! It is unique in its concept, since it directly brings the producer closer to the final consumer in one place and offers a wide variety of...
Since 2012, Cheese Berlin has been one of the most important events for artisan cheeses. Every year, together with author Ursula Heinzelmann, we gather cheese makers, affiners and specialist dealers...